Apr 5, 2018

On this (still) chilly Spring







Abigail had a nice Fire crackling. On the stove, a pot of pasta e fagioli
soup simmered. She’d baked a pretty little round of olive bread, put together a
mixed salad she intended to toss with raspberry vinaigrette.



The Witness





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By Moyan Brenn from Anzio, Italy - Cooking, CC BY 2.0, 
https://commons.wikimedia.org/w/index.php?curid=40604045








~R~E~C~I~P~E~S~






AUTHENTIC PASTA E FAGIOLI SOUP










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