Monique surveyed the suite and nodded. The flowers were a nice touch—not too many, just a few buds here and there to give the rooms a whiff of a garden.
A touch—only a touch of romance.
The wine was chilling, the glasses sparkling in the subdued lighting.
And Max had outdone himself with the hors d'ouvres, she decided. A little caviar, a little pate, some miniature quiches—very elegant. She must remember to pay a visit to the kitchen.
As for herself—Monique touched a hand to the chignon at the base of her neck. Not her usual style, but she wanted to add the air of dignity.
She felt the evening might call for it. But the black silk pants and off-the-shoulder blouse were sexy and chic. She simply couldn't resist the urge to dress with a bit of flair for the part.
The scene was set, she decided. Now it was only a matter for the players…
Summer Desserts
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The French Girl's Guide to Entertaining
With summer entertaining season just around the corner, we want to know the secret to hosting a party like the perfect French woman. Our inspiration? Gorgeous chef and author Mimi Thorisson of Manger, who lives with her photographer husband and six children in a rambling farmhouse in the South of France and has that perfectly imperfect look down to a fine art: at once a little bit rustic and refined. Ready to impress your friends with your own French-inspired culinary fiesta? We’ve got you covered.